Description: This reccipe was given to our family by La Tierra's Kindergarten teacher Mrs. Jocelyn. It was served around Thanksgiving and children would dress as Indians or pilgrims, they literally had a Turkey feast!
Date Added:
April 23, 2009
Category:
Breads
Serves:
3
Prep. Time:
1/2 hour
Ingredients:
Mix dry ingredients:
5 1/4 cups flour
4 1/2 cups sugar
2 1/4 teaspoon salt
3 teaspoons soda
2 1/4 teaspoons nutmeg
2 1/4 teaspoons cinnamon
Mix remaining ingredients:
1 cup water
1 1/2 cups oil
3 cups pumpkin (1 large can)
6 eggs
Directions:
Mix well. Grease pans. Pour batter into pans. Bake at 350 for about 1 hour, check to make sure it's cooked in the center.
Makes about 8 baby pumpkin bread loaves or 3 regular loaves.
